Cheesy Chicken Crescent Dinner Rolls Recipe

Enjoy a delightful blend of flavors with these Cheesy Chicken Crescent Dinner Rolls. Perfect for a quick dinner or a tasty snack, these rolls are filled with a creamy chicken mixture and wrapped in buttery crescent dough.


  • 2 cups cooked chicken, shredded
  • 1 cup shredded cheddar cheese
  • 4 oz cream cheese, softened
  • 2 tbsp chopped green onions
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 cans (8 oz each) refrigerated crescent rolls


  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the shredded chicken, cheddar cheese, cream cheese, green onions, garlic powder, salt, and black pepper. Mix well until fully combined.
  3. Unroll the crescent rolls and separate them into individual triangles.
  4. Place a generous spoonful of the chicken mixture at the wide end of each triangle.
  5. Roll up the triangles, starting from the wide end and rolling towards the point. Place each roll on a baking sheet lined with parchment paper.
  6. Bake in the preheated oven for 12-15 minutes, or until the crescent rolls are golden brown and the cheese is melted.
  7. Remove from the oven and let cool slightly before serving.

Enjoy your Cheesy Chicken Crescent Dinner Rolls warm!

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