Creamy Garlic Bread Recipe

Ingredients:

  • 1 loaf of French bread
  • 1/2 cup of butter, softened
  • 4 cloves of garlic, minced
  • 1/4 cup of cream cheese, softened
  • 1/4 cup of mayonnaise
  • 1/4 cup of grated Parmesan cheese
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of dried parsley flakes

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Slice the French bread in half lengthwise and place both halves on a baking sheet.
  3. In a mixing bowl, combine the softened butter, minced garlic, cream cheese, mayonnaise, grated Parmesan cheese, salt, black pepper, and dried parsley flakes. Mix until well combined.
  4. Spread the creamy garlic mixture evenly over both halves of the French bread.
  5. Place the baking sheet with the bread into the preheated oven and bake for 10-12 minutes, or until the edges are golden brown and the mixture is bubbly.
  6. Once baked, remove the creamy garlic bread from the oven and let it cool for a few minutes.
  7. Slice the bread into individual servings and serve warm.
  8. Enjoy the creamy, garlic-infused goodness of this delicious bread with your favorite dishes or as a standalone treat.

Indulge in the decadent blend of garlic and creamy goodness with this mouthwatering creamy garlic bread recipe. Perfect for any occasion, this dish is sure to be a hit among friends and family.

Ingredients:

  • 1 loaf of French bread
  • 1/2 cup of butter, softened
  • 4 cloves of garlic, minced
  • 1/4 cup of cream cheese, softened
  • 1/4 cup of mayonnaise
  • 1/4 cup of grated Parmesan cheese
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of dried parsley flakes

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Slice the French bread in half lengthwise and place both halves on a baking sheet.
  3. In a mixing bowl, combine the softened butter, minced garlic, cream cheese, mayonnaise, grated Parmesan cheese, salt, black pepper, and dried parsley flakes. Mix until well combined.
  4. Spread the creamy garlic mixture evenly over both halves of the French bread.
  5. Place the baking sheet with the bread into the preheated oven and bake for 10-12 minutes, or until the edges are golden brown and the mixture is bubbly.
  6. Once baked, remove the creamy garlic bread from the oven and let it cool for a few minutes.
  7. Slice the bread into individual servings and serve warm.
  8. Enjoy the creamy, garlic-infused goodness of this delicious bread with your favorite dishes or as a standalone treat.

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