Decadent Dirty Root Beer Float Recipe

Elevate the classic root beer float with a decadent twist! This recipe combines rich, creamy elements with the nostalgic flavor of root beer for a treat that’s both indulgent and satisfying.


  • 2 scoops of vanilla bean ice cream
  • 1 can of root beer
  • 2 tablespoons of chocolate syrup
  • Whipped cream (optional)
  • Maraschino cherries for garnish (optional)


  1. Begin by scooping two generous scoops of vanilla bean ice cream into a tall glass.
  2. Slowly pour the root beer over the ice cream, allowing it to fizz and froth as it mixes.
  3. Drizzle the chocolate syrup over the top of the float, adding a decadent touch.
  4. Optionally, top with a dollop of whipped cream for added richness.
  5. Garnish with a maraschino cherry for a pop of color and extra sweetness.
  6. Serve immediately with a straw and a spoon, and enjoy the decadent delight of this dirty root beer float!

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