Luscious Garlic Butter Honey Mustard Salmon Recipe

Elevate your dinner with this irresistible combination of succulent salmon glazed with a luscious blend of garlic butter and honey mustard. Perfectly balanced flavors that will tantalize your taste buds!


  • 4 salmon fillets
  • 4 cloves garlic, minced
  • 4 tablespoons unsalted butter
  • 3 tablespoons honey mustard
  • Salt and black pepper, to taste
  • Fresh parsley, chopped (for garnish)


  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.
  2. Place the salmon fillets on the prepared baking sheet, skin side down.
  3. In a small saucepan over medium heat, melt the butter. Add minced garlic and sauté for 1-2 minutes until fragrant.
  4. Remove the saucepan from heat and stir in the honey mustard. Mix until well combined.
  5. Spoon the garlic butter honey mustard mixture evenly over the salmon fillets, spreading it to cover the surface.
  6. Season the salmon generously with salt and black pepper according to your taste.
  7. Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
  8. Once cooked, remove the salmon from the oven and garnish with freshly chopped parsley.
  9. Serve hot with your favorite sides and enjoy the luscious flavors of this garlic butter honey mustard salmon!

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