Nutella Cookie Pie Recipe

Ingredients:

  • 1 cup Nutella
  • 1 egg
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish or skillet with butter or cooking spray.
  2. In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add the egg and vanilla extract to the butter-sugar mixture. Beat well until fully combined.
  4. Gradually add the flour, baking soda, and salt to the wet ingredients. Mix until a smooth dough forms.
  5. Take half of the cookie dough and press it evenly into the bottom of the prepared pie dish.
  6. Spread the Nutella evenly over the layer of cookie dough in the pie dish.
  7. Take the remaining cookie dough and drop small pieces evenly over the Nutella layer.
  8. Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the center is set.
  9. Allow the Nutella Cookie Pie to cool slightly before slicing and serving. Enjoy warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

Indulge in the ultimate comfort dessert with this Nutella Cookie Pie. A decadent combination of creamy Nutella and chewy cookie goodness, it’s perfect for satisfying your sweet cravings.

Ingredients:

  • 1 cup Nutella
  • 1 egg
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish or skillet with butter or cooking spray.
  2. In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add the egg and vanilla extract to the butter-sugar mixture. Beat well until fully combined.
  4. Gradually add the flour, baking soda, and salt to the wet ingredients. Mix until a smooth dough forms.
  5. Take half of the cookie dough and press it evenly into the bottom of the prepared pie dish.
  6. Spread the Nutella evenly over the layer of cookie dough in the pie dish.
  7. Take the remaining cookie dough and drop small pieces evenly over the Nutella layer.
  8. Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the center is set.
  9. Allow the Nutella Cookie Pie to cool slightly before slicing and serving. Enjoy warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

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