This Pizza Burger Pie combines the best of pizza, burgers, and pie into one amazing dish. Perfect for a family dinner or a casual gathering, it’s sure to be a hit with everyone!


  • For the Crust:
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup cold butter, cubed
  • 1/4 to 1/2 cup cold water
  • For the Filling:
  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup pepperoni slices
  • 1/2 cup sliced mushrooms
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • For Topping:
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices


  1. Prepare the Crust:
  • In a large bowl, combine the flour and salt.
  • Cut in the butter until the mixture resembles coarse crumbs.
  • Gradually add cold water, one tablespoon at a time, until the dough comes together.
  • Form the dough into a ball, wrap in plastic wrap, and refrigerate for at least 30 minutes.
  1. Prepare the Filling:
  • In a large skillet over medium heat, cook the ground beef until browned. Drain any excess fat.
  • Season the beef with salt, pepper, garlic powder, and onion powder.
  • Stir in the pizza sauce and let it simmer for 5 minutes.
  • Remove from heat and let it cool slightly.
  1. Assemble the Pie:
  • Preheat the oven to 375°F (190°C).
  • On a floured surface, roll out the chilled dough into a large circle to fit a 9-inch pie dish.
  • Transfer the dough to the pie dish, pressing it into the bottom and up the sides.
  • Pour the beef mixture into the pie crust.
  • Layer the shredded mozzarella cheese, Parmesan cheese, pepperoni slices, mushrooms, green bell pepper, and onion over the beef mixture.
  1. Bake the Pie:
  • Top with additional shredded mozzarella cheese and pepperoni slices.
  • Bake in the preheated oven for 25-30 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
  1. Serve:
  • Allow the pie to cool for 10 minutes before slicing.
  • Serve warm and enjoy your Pizza Burger Pie!

This savory and satisfying dish is a fun twist on traditional pizza and burgers, all wrapped up in a flaky pie crust. Enjoy!

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